There’s nothing quite like the magic of a good meatball to turn any gathering into a festive occasion! My go-to for parties, big game days, or even just a fun family night in is this recipe for Easy Slow Cooker Grape Jelly BBQ Meatballs. They’re not only incredibly tasty but also super simple to prepare, letting your slow cooker do most of the work.
A few years back, I was lucky enough to stumble upon this gem at a friend’s potluck. The sweet, tangy sauce mixed with the savory meatballs was a hit that left everyone, including me, clamoring for the recipe. It turned out to be delightfully straightforward, combining just a handful of ingredients in a slow cooker for a result that feels gourmet. Ever since that party, these meatballs have become a staple in my kitchen, saving me time and earning me rave reviews from friends and family alike.
Recipe: Easy Slow Cooker Grape Jelly BBQ Meatballs
Servings: Makes about 10-12 servings as an appetizer
Ingredients:
1 (32-ounce) bag frozen fully cooked meatballs
1 (18-ounce) jar grape jelly
1 (18-ounce) bottle barbecue sauce
1/4 cup water
Optional: chopped green onions or parsley for garnish
Instructions:
Prep the Slow Cooker:
Place the frozen meatballs into the slow cooker.
Make the Sauce:
In a medium bowl, whisk together the grape jelly, barbecue sauce, and water until smooth.
Combine and Cook:
Pour the sauce mixture over the meatballs in the slow cooker, ensuring they are all nicely coated.
Cover and set the slow cooker on low for 4-5 hours or on high for 2-3 hours, until the meatballs are thoroughly heated and the sauce thickens up beautifully.
Garnish and Serve:
Before serving, give the meatballs a gentle stir to coat them evenly in the glaze.
Sprinkle some chopped green onions or parsley over the top for a touch of color and freshness.
Serve them hot, with toothpicks or small forks for easy grabbing.
These meatballs are perfect as a hearty appetizer or a main dish with sides like creamy mashed potatoes or a crisp green salad. They’re sure to bring a little joy and a lot of flavor to any meal, proving that sometimes, the simplest recipes are the best. Give them a try, and they might just become a favorite in your home too!