Ingredients:
1 (18 1/4 oz) package yellow cake mix
1 egg
16 tablespoons melted, divided butter
1 (8 oz) package softened cream cheese
2 eggs
1 teaspoon vanilla
1 (16 oz) box powdered sugar
Directions:
-Preheat oven to 350 °F.
-Combine the cake mix, egg and 8 tablespoons butter and mix well with an electric mixer.
-Pat the mixture into the bottom of a lightly greased 13 by 9-inch baking pan.
-In a large bowl, beat the cream cheese until smooth.
-Add the eggs, vanilla and 8 tablespoons butter and beat together.
-Next, add the powdered sugar and mix well. Spread over cake batter and bake for 40 to 50 minutes.
Make sure not to over bake as the center should be a little gooey.