Ingredients 6 green bell peppers salt to taste 1 pound ground beef 1/3 cup chopped onion salt and pepper to taste 1 (14.5 ounce) can whole peeled tomatoes, chopped 1 teaspoon Worcestershire sauce 1/2 cup uncooked rice 1/2 cup water 1 cup shredded Cheddar cheese 2 (10.75 ounce) cans condensed tomato soup water as needed … Read more

Ingredients 1 cup chopped pecans 1/2 cup all-purpose flour 1 cup packed brown sugar 2/3 cup butter, melted 2 eggs Directions Preheat oven to 350 degrees. Combine all ingredients in a medium bow and mix well. Spray a miniature muffin tin with non-stick cooking spray. (The spray with flour in it works best!) Fill each … Read more

Ingredients 1 package 14.3-ounce serving of crushed and split Oreo cookies A cup of melted butter 1 cup heavy whipping cream 1 teaspoon vanilla 8 ounces of soft cream cheese 3 tablespoons of sugar 1 14 oz can of sweetened condensed milk Instructions Remove 12 Oreo from the package. Crush the remainder of the Oreos … Read more

Ingredients : 1 Can Flaky Grands Bag shredded cheddar 8 oz. Half cup milk Cubed ham or ground cooked sausage 1 cup cooked 5 eggs Salt and pepper Add all ingredients and mix saving biscuits for last. Directions : Cut biscuits into fours and carefully mix in. Transfer to roomy casserole dish that has been … Read more

Light Chicken Thighs with Creamy Mushroom Sauce A delicious and easy recipe using just a few simple ingredients. Perfect dinner all week long!The sauce I made for the chicken legs is so easy to make that it’s so delicious that it’s hard to get rid of it.I cook the sauce by boiling everything in a … Read more

What You’ll Need : 8 oz angel hair pasta (I used regular spaghetti and it was fine) 2 c. cooked chicken, chopped 1 can cream of mushroom soup 1 can cream of chicken soup 1 (10 oz) can of Rotel diced tomatoes and green chiles, undrained 1 c. sour cream 1 c. Shredded Mexican Cheese … Read more

Ingredients 1 pound ground beef 1 28 oz can tomatoes 2 cloves minced garlic 2 tsp honey 2 tsp salt black pepper ½ tsp Tabasco sauce 1 bay leaf 1 pkg egg noodles, cooked 1 8oz pkg cream cheese 6 green onions, chopped 1 cup sour cream 2 cups grated Cheddar cheese Instructions Brown beef … Read more

Ingredients 1 (5 pound) prime rib roast 3 cloves garlic, thinly sliced kosher salt to taste 1/2 cup Dijon mustard, or to taste 3 sprigs fresh rosemary, leaves stripped, or more to taste Directions Preheat an oven to 450 degrees F (230 degrees C). Slice small cuts along the outside edges of the roast; fill … Read more

If you like éclair cake, this fresh twist is about to become a favorite. Creamy layers of cheesecake, graham crackers and sweet strawberries sit overnight like an icebox cake and become a delicious dessert “lasagna”. Ingredients 2 1/2 cups graham cracker crumbs divided 1 stick butter melted 1 8-ounce package cream cheese, softened 1 cup … Read more