(Grown-up) Pineapple Upside-Down Cake in a Glass


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prep:5 mins, total:5 mins, Servings:1, Yield:1 serving

Ingredients:

ice
1 splash grenadine syrup
1 (1.5 fluid ounce) jigger cake-flavored vodka
3 ounces pineapple juice
1 maraschino cherry

Directions:

Fill a glass with ice.

Splash grenadine over ice.

Pour cake-flavored vodka and pineapple juice over the ice; stir.

Garnish with maraschino cherry to serve.

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