Ingredients 1 2 lb bag frozen diced potatoes, thawed 1 16 oz container sour cream 1 10.5 oz can cream of chicken soup 4 Tbs butter melted 1/2 tsp garlic powder 1/2 tsp onion powder 1 tsp minced onion 2 1/2 cups shredded cheddar cheese 1 cup diced ham 1/2 cup crumbled cooked bacon 1/3 cup green onions Instructions 1. Preheat oven to 350.Spray a 9″x13″ baking dish with non-stick cooking spray. 2. … Read more
These cheesy baked broccoli tots are like broccoli cheddar soup on steroids. You basically take all of that deliciousness but add a little crunch to it. Ingredients 1 (10oz) bag frozen broccoli rice (about 2 cups) 2 cups freshly shredded cheddar cheese (not the per-shredded) 1 large egg 2 tbsp almond flour seasoning to … Read more
My grandmother’s hamburger casserole is classic comfort food! Featuring ground beef, noodles, and a creamy cheese sauce, this simple recipe dates back to the 1940’s. You can tweak the amount of cheese and sour cream depending on what you’ve got in the fridge — it’ll still turn out great! Ingredients : 2 lb box medium shells … Read more
Ingredients: 6 cube steaks 1 medium onion peeled and sliced into rings 1 can cream of chicken soup 1 can cream of celery soup 1 packet Lipton Onion Soup Mix 1/2 soup can of water salt and pepper Instructions: Peel, slice and separate the rings of one medium sized onion. Salt and pepper each cube … Read more
YUM! We loved this. I made it with 1 lb of spaghetti, so increased the soup to 2 cans, de-boned a rotisserie chicken (approx 4 cups) and doubled the veggies only increased the cheese by 1/2 cup and it was so good and creamy! Good recipe! I used canned chicken and since I didn’t have … Read more
Cheesy, saucy, and loaded with hearty ingredients, Tater Tot Casserole is comfort food at its finest! Ingredients 1 bag tater tots 1 pound ground beef 1 onion diced 2 cups frozen or fresh vegetables* diced 1 can mushroom soup ⅓ cup milk ¼ teaspoon oregano ¼ teaspoon dried parsley salt and pepper to taste … Read more
Ingredients : 1 pound of ground beef 1 small onion, chopped 1 pack of taco seasoning 1 can refried beans 1 can cream of mushroom soup, undiluted 1/2 cup sour cream 1 pack large flour tortillas 2 1/2 cups of shredded Mexican blend cheese Instructions Preheat oven to 350 degrees. In a large skillet, cook … Read more
This is the best Bisque I’ve ever tasted in my entire existence! It is an exotic dish that tastes simply amazing! Although, this is not for those who are allergic to seafood because it is loaded with all the seafood you can eat. This dish is not limited to just shrimps, you can add other … Read more
INGREDIENTS: 1 whole Medium Onion, Chopped 1 teaspoon Canola Or Vegetable Oil 1 pound Lean Ground Beef 1 can (10 Oz. Size) Tomato Soup ¼ cups Water 1 Tablespoon Pizza Or Italian Seasoning 3 Tablespoons Butter 4 whole English Muffins, Split In Half 1 Tablespoon Garlic Salt 32 slices Pepperoni 2 cups Shredded Mozzarella Cheese … Read more