HOMEMADE LEMON BREAD
Ingredients: 1 tablespoon grated lemon zest (zest from 1 lemon) 2 1/4 cups flour (285 grams) 1 1/2 teaspoons baking powder 3/4 teaspoon salt 1 1/4 cups granulated sugar (250 grams) 3/4 cup butter softened* (155 grams) 3 eggs (large) 3/4 cup milk I used 2%) (180 grams) GLAZE: 4 1/2 teaspoons lemon juice (I … Read more