When we think of salads we have two thoughts. The first is that a salad is supposed to be healthy. After all, many salads are loaded with vegetables. The second thought is that a salad that’s delicious is often not healthy. Just look at the nutrition information on salads at your favorite restaurant. Sometimes it’s … Read more

You guys. Have you jumped on the Instant Pot bandwagon yet? Well, why not?! We can only assume it’s because you haven’t heard of its glory yet, so here’s the rundown: Basically, it’s a pressure cooker. We know that doesn’t sound that exciting. But hear us out. It’s an electric, programmable pressure cooker, which means … Read more

MATERIALS: Bananas Glad Cling Wrap DIRECTIONS: -Separate each banana from the bunch.Wrap each stem in plastic cling wrap.…simple enough, right? -Wrapping your bananas in cling wrap will help slow the ripening process and keep your bananas fresh for 3-4 days longer than if you don’t wrap them. And I am not just making this stuff … Read more

Stores sold out? No problem! Make your own with stuff you already have on hand! Making your own disinfectant wipes is ridiculously easy. I can’t believe I haven’t stumbled upon this DIY before! Fun fact, these homemade wipes cost 75% less than the stuff you find in stores. Plus, you probably already have the supplies … Read more

Cooking is more than a way to make the food that keeps us alive, it’s also a time-honored tradition that can be quite enjoyable. Since many people spend a lot of time in the kitchen, there are also plenty of gadgets that help to make things easier. Sometimes, however, going with an old staple is … Read more

Ingredients: 1 cup softened butter half cup powdered sugar 1/4 tsp salt 1 1\/2 tsp vanilla extract 2 1/4 c flour 1 c finely chop pecans 1 c powder sugar Directions: -Prepare oven & preheat it to hundred seventy five degrees C or 350 degrees F. -Adding powder sugar and butter to bowl of stand … Read more

Ingredients: 1 pound ground beef 1 egg 1/4 cup bread crumbs 1/8 teaspoon ground black pepper 1/2 teaspoon seasoned salt 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1 teaspoon Worcestershire sauce 1 tablespoon vegetable oil 1 cup thinly sliced onion 2 tablespoons all-purpose flour 1 cup beef broth 1 tablespoon cooking sherry 1/2 teaspoon … Read more

Ingredients: 1 pound breakfast sausage, hot or mild 1/3 cup all-purpose flour 3 to 4 cups whole milk, more to taste 1/2 teaspoon seasoned salt 2 teaspoons freshly ground black pepper, more to taste Biscuits, warmed, for serving Directions: -With your finger, tear small pieces of sausage and add them in a single layer to … Read more

Ingredients: 16 even-sized open cup mushrooms, stalks cut level 3 tbsp olive or coconut oil 1/4 c unsalted butter, softened 3 cloves garlic, chopped very finely 2 tbsp fresh thyme, chopped 1 1/2 tbsp lemon juice salt and freshly ground black pepper to taste 1/4 c fresh breadcrumbs Directions: -Preheat the oven to 200C/400F/gas mark … Read more