Hot Fudge Brownie Bread
Hot Fudge Brownie Bread is a decadent treat that combines the rich, gooey texture of brownies with the warmth and comfort of a loaf of bread. This simple recipe transforms a basic brownie mix and hot fudge sauce into a luxurious dessert that's perfect for any occasion.
Ingredients
- 1 box of brownie mix The base of this recipe, providing the rich, chocolatey foundation.
- 1 11 oz jar of hot fudge sauce Adds gooeyness and an extra layer of chocolate decadence.
- 3 large eggs Adds moisture and helps bind the ingredients together, giving the bread structure.
- 1/3 cup vegetable oil Ensures the bread is moist and tender.
- A bread loaf pan Essential for baking the brownie mixture into bread form.
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Prepare the Batter: In a medium mixing bowl, combine the brownie mix, hot fudge sauce, eggs, and vegetable oil. Stir until smooth and well-combined.
- Pour into Pan: Grease a loaf pan with vegetable oil or non-stick spray. Pour the batter into the greased loaf pan, filling it about 3/4 full.
- Bake: Bake in the preheated oven for about 45 minutes, or until a toothpick inserted into the center comes out clean or with just a few moist crumbs.
- Cool: Remove the pan from the oven and place it on a wire rack to cool completely before removing the bread from the pan.
Notes
Allow the bread to cool completely in the pan before removing it to ensure it holds its shape. Store any leftovers in an airtight container for up to 3 days.
Nutrition
Calories: 320kcal
Love this recipe?Follow us at @Recipecs for more