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Cinnamon Sugar Biscuit Bites

A quick and delicious treat, these Cinnamon Sugar Biscuit Bites combine the ease of canned biscuits with a sweet cinnamon-sugar coating and a drizzle of vanilla icing. Perfect for a snack, dessert, or breakfast treat, they're ready in just a few minutes and are sure to satisfy any sweet tooth.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Comfort Food, Dessert, Snack
Cuisine American
Servings 8 pieces
Calories 150 kcal

Ingredients
  

  • 1 small roll canned biscuits
  • 1/4 cup sugar mix of white and brown
  • 1 teaspoon cinnamon
  • 1-2 tablespoons butter melted
  • 1/4 cup powdered sugar
  • 1-2 teaspoons milk
  • 1/8 teaspoon vanilla extract

Instructions
 

  • Preheat your oven to 350°F (175°C).
  • Place 1-2 tablespoons of butter in a baking pan and melt in the preheating oven.
  • Open the can of biscuits and cut each into quarters. In a plastic bag, mix sugars and cinnamon. Add biscuit pieces and shake until coated.
  • Arrange coated biscuits in a single layer in the melted butter in the pan.
  • Bake for 15 minutes, or until golden brown.
  • While baking, mix powdered sugar, milk, and vanilla extract until smooth.
  • Once baked, cool for 2 minutes and drizzle with icing.
  • Serve warm or at room temperature.

Notes

For a variation, try adding a pinch of nutmeg to the cinnamon-sugar mix for extra warmth.

Nutrition

Serving: 50gCalories: 150kcal
Keyword Cinnamon, easy, Quick, sweet
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