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–+ servings

3-Ingredient Slow Cooker Pork Chops

A simple and comforting slow cooker recipe with just three ingredients. Tender pork chops are slow-cooked in a creamy, flavorful sauce made with ranch dressing mix and cream of chicken soup. Perfect for an easy weeknight dinner.
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Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Course Comfort Food, Main Course, slow cooker
Cuisine American
Servings 4
Calories 300 kcal

Ingredients
  

  • 4 pork chops
  • 1 pack ranch dressing mix
  • 1 can cream of chicken soup substitute: cream of mushroom soup

Instructions
 

  • Ensure the slow cooker is clean and ready to use. Consider using a liner for easy cleanup.
  • Rinse and pat dry the pork chops. Arrange them at the bottom of the slow cooker in an even layer.
  • Pour the cream of chicken soup over the pork chops. Fill the empty soup can with water and add it to the slow cooker.
  • Sprinkle the ranch dressing mix evenly over the soup-covered pork chops.
  • Cover and set the slow cooker to low. Cook for 6 hours, avoiding lifting the lid.
  • Carefully remove the pork chops with tongs or a spatula. Serve with mashed potatoes, rice, or noodles, and a side of vegetables.

Notes

Substitute cream of chicken soup with cream of mushroom soup for a different flavor profile.

Nutrition

Serving: 150gCalories: 300kcal
Keyword baked pork chops, easy dinner, Ranch dressing, slow cooker
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