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–+ servings

2-INGREDIENT ORANGE SHERBET

This easy 2-Ingredient Orange Sherbet is a refreshing and creamy dessert made with just orange soda and sweetened condensed milk. Perfect for a quick treat, this recipe requires minimal effort and delivers maximum flavor with a delightful citrus tang.
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Prep Time 5 minutes
Cook Time 25 minutes
Manual Freezing 7 hours
Total Time 7 hours 30 minutes
Course Dessert
Cuisine American
Servings 6
Calories 200 kcal

Ingredients
  

  • 1 liter of orange soda Provides the base flavor and carbonation for the sherbet
  • 6 ounces of sweetened condensed milk Adds creaminess and sweetness

Instructions
 

  • Pour 1 liter of orange soda into a large mixing bowl.
  • Gently add 6 ounces of sweetened condensed milk and stir until fully combined.
  • Using an Ice Cream Maker: Pour the mixture into the machine and churn for 20-30 minutes until soft-serve consistency; freeze for 2-4 hours for a firmer texture.
  • Manual Freezing Method: Pour mixture into a baking pan and freeze; stir every hour for 2-3 times, then freeze for 6-8 hours until firm.
  • Serve once fully frozen, or let soften at room temperature if too hard to scoop.

Notes

  • Flavor Variations: Try other flavored sodas like lemon-lime or root beer.
  • Dietary Adjustments: Use diet or sugar-free soda for a lower-calorie version.
  • Vegan Alternative: Substitute with vegan sweetened condensed milk.
  • Add-Ins: Enhance with chocolate chips, crushed nuts, or fruit puree for extra flavor.

Nutrition

Calories: 200kcal
Keyword 2-INGREDIENT ORANGE SHERBET
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