Ingredients
2 pounds ground beef, optional
½ medium onion, diced
2 cups fresh or frozen mixed vegetables or 2 (15-ounce) cans mixed vegetables, drained
2 cups fresh or frozen Lima beans or 1 (15-ounce) can Lima beans, drained
2 cups fresh or frozen corn off the cob or 1 (15-ounce) can niblet corn, drained
2 cups carrots, sliced or 1 (15-ounce) can carrots, drained
4 pounds of peeled and diced whole tomatoes or 4 (15-ounce) cans diced tomatoes
1 (15-ounce) can tomatoes and okra
2 cups water
1 teaspoon salt
½ teaspoon freshly ground pepper
Instructions
-Cook ground beef, if using, and onions until browned. Add to slow cooker along with all other ingredients.Cook in slow cooker for 4 hours on low.
-Add more salt and pepper to taste, if you need.