Ingredients:
1 cup sugar
1 cup corn syrup
1 1/3 cup creamy peanut butter
4 1/4 cup rice krispies
1 pinch of salt
4 reese’s peanut butter cups, chopped (we use 6)
1 handful chocolate chips (we use 1/2 cup)
Directions:
-In a large sauce pan over medium heat, melt the sugar, corn syrup, and peanut butter until smooth and evenly combined.
remove from heat.
-Quickly add the salt and cereal and stir to combine thoroughly. add the chocolate chips and stir again. wait about 1 min and add the candy, quickly folding the mixture together so as to not smash up the candy.
-Line a baking sheet with parchment paper and drop rounded tablespoons onto the sheet. let cool and devour!